Happy Halloween, Samhain, Bonfire Night, Thanksgiving and, of course, Black Friday month. This week we’re leaning in to the seasons and being oh so eco-friendly by recycling an autumnal episode from about a year ago.
 
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For What It’s Earth is hosted and produced by Emma Brisdion and Sophie Pavelle, and edited and mixed by Mark Skinner (2024).

Dairy: How can we get it right? with Tom White, at Yeo Valley Organic

Environment, sustainability, and climate action podcast: We make big eco issues bite-sized, answer your green living questions, and explore the things that we can do to help save the planet. With Emma Brisdion and Sophie Pavelle.