World Food Forum
World Food Forum
World Food Forum
The World Food Forum delivers stories about agrifood systems, climate change and all its moving parts in this youth-led podcast.Learn more about the World Food Forum: https://linktr.ee/worldfoodforum
Stories from the Field: Pastoralist Stories Across Generations
In this episode of Stories from the Field, we explore the journey of the School of Young Pastoralists through the voices of three people who have experienced the programme from different perspectives: a current participant, an alumnus and a mentor. Together, they share personal stories, lessons learned and reflections on leadership, community and the future of pastoralism. From discovering new opportunities and building skills to supporting the next generation of young leaders, this con...
Jul 15
45 min
Youth in Action: Better Life
In this episode, Catherine Mloza Banda, a member of the WFF Young Scientists Group, sheds light on the invisible contributions of young women in agrifood systems and why recognition is key to empowerment. Tune in to learn how communication, inclusion, and opportunity can help shape a more equitable and resilient future.
Jul 3
20 min
HerStory: Mothers as Changemakers
In this episode, we speak with representatives of Mama4Planet about the vital role women play in transforming agrifood systems and building more sustainable communities. We explore the challenges women face when driving change, how mothers act as everyday leaders through their knowledge and decision-making, and the mindset needed to overcome obstacles. The conversation also highlights the vision and future hopes for Mama4Planet, offering an inspiring perspective on the power of grassroots lea...
Jun 19
22 min
Youth in Action: Better Environment
In this episode, Grace Tiwari, a member of the WFF Young Scientists Group, explores how young people are leading climate-resilient agriculture and driving environmental change through innovation. Discover how youth are combining traditional knowledge and science to build more sustainable agrifood systems.
Jun 5
12 min
HerStory: Leading Change in Forestry
In this episode, Leila Rossa Mouawad, a member of the Mediterranean Youth Task Force, shares her journey as a young forester working at the intersection of environmental sustainability and gender equality. Tune in to explore how youth voices and women’s leadership are shaping more resilient and inclusive forest and agrifood systems in the Mediterranean region.
May 29
13 min
Youth in Action: Better Nutrition
In this episode, we are joined by Chiara Cresta, a member of the Young Scientists Group, to explore how biodiversity shapes our diets and supports more sustainable agrifood systems. We discuss how these connections influence what we eat and why they matter for both people and the planet.
May 22
14 min
International World Bee Day
In this episode, we speak with young beekeeper Francesca about bees, biodiversity and beekeeping traditions and what it means to carry forward traditional knowledge as a young woman in the field. Marking the theme “Bee Together for People and the Planet”, we explore how beekeeping connects past and future through respect for nature, sustainability and innovation.
May 20
18 min
Youth in Action: Better Production
In this episode, we speak with Aditya Korekallu Srinivasa from the WFF Young Scientists Group about Better Production, exploring how youth-led innovation, collaboration and policy can drive more sustainable and resilient agrifood systems.
May 15
14 min
Youth in Action: Youth at Rio Conventions
In this episode, we go back to October 2025, bringing together Youth Policy Board members Riham Helmy, Bochola Sara Arero and Alexandros Tataridas to explore how youth are driving action across climate change, land degradation and biodiversity and shaping the future of global policy.
Apr 24
21 min
Youth in Action: Youth Informing Policy at FAO
In this episode, we speak with Abby Hill, William McManiman, and Chevaughn Brown, members of the Youth Policy Board, about how youth engagement is being integrated into global policy processes and contributing to more inclusive and forward-looking agrifood systems.
Apr 17
14 min
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