Food As Language
In this podcast, you’ll hear personal stories told by people of color about their identity and foodways in home cooking. The host is a Cantonese-Vietnamese-American woman from Houston, Texas and discusses topics related to foodways, including the eating habits, cultural practices, history, and health or medicinal uses of foods.
Podcast transcripts and other information: https://www.foodlovelanguage.com
Support the podcast and become a patron: https://www.patreon.com/foodaslanguage
Instagram: https://www.instagram.com/foodlovelanguage/
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1
Latest episode
5 years ago
March 7, 2021
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