High school is an exciting and fun time for students, especially when they participate in their favorite sport or activity. But how do you keep your students safe when these activities occur after school hours or during travel? We’re sitting down with seasoned food allergy parent Stephanie Lowe to explore ways to tackle unexpected situations while teaching your student food allergy management skills.

Resources to keep you in the know:

• FAACT's Transitioning Allergy Healthcare Responsibility, A Roadmap for Teens and Parents 
• FAACT's Food Allergy Basics
• FAACT's Behavioral Health Center
• FAACT's Coping Skills for Teens
• FAACT's Self-Care for Teens
• FAACT's Cross-Contact
• FAACT's Food Labeling

You can find the FAACT Roundtable Podcast on Pandora, Apple Podcast, Spotify,  Stitcher, iHeart Radio, Podcast Chaser, Deezer, and Listen Notes.

Visit us at www.FoodAllergyAwareness.org.

Sponsored by: ARS Pharma

Thanks for listening! FAACT invites you to discover more exciting food allergy resources at FoodAllergyAwareness.org!