A conversation with award winning journalist Carey Gilliam who covered the case of Lee Johnson vs. Monsanto.

Terre Haute is hot–-with two new food startups featuring fermentation

Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.