Hey It's Delicious TV's 10 year anniversay so we'll be raising a glass to you this Thanksgiving for 
continuing to enjoy our recipes year after year. This week Miyoko Schinner co-host of Vegan Mashup
 makes her popular Thanksgiving dish. Proving you too can make your own Holiday bird without 
fail or fowl. A beautiful dish with roasted fall vegetables folded into a creamy cashew sauce and stuffed 
in a crispy fillo skin. Including wings and a tail. You have to see it to believe it. 
Wishing you all a Happy and Peaceful Thanksgiving this week. Cheers!

Take a Peek inside the Vegan Eats World Cookbook

If you love Delicious TV's Totally Vegetarian on public television, watch host Toni Fiore as she whips up some of her favorites, like Creamy Chard Wontons, Hot Jamaican Jerk Tofu, a savory Tempeh Club Sandwich, and Creamy Tofu Pot Pies, even a carnivore can delight in. Come and savor the flavor.

Find the ecoookbooks at delicioustv.com or check out our iPhone and iPad App 'VegEZ' and bring 75 of Toni's favorite recipes on your next grocery shopping trip.