Listen now (1 min) | Have you ever been to a restaurant and no one worked the host or hostess stand? It seemingly takes forever to get anyone’s attention – because everyone’s running around busy doing their jobs. The folks in the restaurant are cooking, serving, working on the expo line, talking with customers, and just generally running the restaurant as it stands today – Serving the current customers, they’re too busy to look up and see the Get full access to The Outlaws of Demand at www.demandoutlaws.com/subscribe