Cut & Retie
Cut & Retie
Cut & Retie
Ep. 205 - Soaking Sashimi For Trophy Brown Trout
1 hour 32 minutes Posted Sep 25, 2026 at 9:00 am.
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Show notes
This week, veteran Ozark fly guide, Steve Dally, keeps the garlic bread hot while stopping his boat from flipping over, we go full Iron Chef to find the next great streamer tyer, opt into the Wal-Mart lamb but pass on live grasshoppers, and get run off the road by a jellybean car on our way to the Love Fest.