Cookery by the Book is a podcast for cookbook lovers. Join host, Suzy Chase, as she chats with cookbook authors to discover interesting stories behind your favorite cookbooks. 

Salad for Days | Alice Zaslavsky

Bitter & Sweet | Omid Roustaei

Tony Tan's Asian Cooking Class | Tony Tan

The Spanish Mediterranean Islands Cookbook | Jeff Koehler

Buddha Jumps Over the Wall | Ying Chang Compestine

Family Style | Peter Som

Kin | Marie Mitchell

Napoli on the Road | Michele Pascarella

Cold Kitchen | Caroline Eden

How The World Eats | Julian Baggini

Cookery by the Book