<p>Summer has set on the 405 dining sphere but not before leaving behind more than 30 new restaurant concepts to choose from in this simple prairie metropolis we call home.So how does the seasoned restaurateur handle this kind of growth?</p><p>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.</p>

Talking Turkey

Local dining and Oklahoma foodways are the subject on this inclusive podcast where The Oklahoman’s Food Dude, Dave Cathey, holds court with local chefs, purveyors and food enthusiasts to share their stories. The difference between a good meal and a great one is often the conversation, Community Table provides it. Anyone passionate about food, dining and entertaining is invited, and those with a story to share will find a seat at the table.