Local restaurants have adapted to outdoor dining in a big way, and that’s the subject we discussed with Robert and Lori Black of Cafe Evoke, Andrea Gautreaux of The Red Rooster and chef Ryan Parrott of Humankind Hospitality recently.
Oct 31, 2020
26 min
Since the last episode, the industry has suffered profound personal losses and the pandemic has shown no signs of slowing. My conversation with Marco Morrow and Mark Burckel offered a nice reminder that hard times do open hidden doors of opportunity.
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Oct 9, 2020
19 min
This week we were joined on Community Table by a pair of veteran local chefs who spoke on the subject of Selling Hospitality in an Inhospitable Time.
Sep 4, 2020
24 min
This week, we made room at the Table for Kinsey Crocker, director of marketing for the Homeless Alliance.
Aug 28, 2020
24 min
We’re talking with operators from in and around the Paseo Arts District, on changes they've already made and more changes to come.
Aug 21, 2020
1 hr
If hustle points were dollars, nobody would’ve made more money since the pandemic spread than chef Bruce Rinehart.
Aug 3, 2020
28 min
Shelby Sieg of Lua Mediterranean and Bottle Shop and Clayton Farhood and Stephen Bradley of Nunu's Mediterranean Cafe share their success and struggles over the last few months.
Jul 24, 2020
36 min
Josh Valentine, with Livegrass Butcher + Bistro, Elise Fischbein, with Paseo Grill, reflect on ups and downs of operating a restaurant during the health pandemic.
Jul 17, 2020
19 min
On Wednesday, chef Ryan Parrott released the March menu at Picasso Cafe with a little championship gold, adding the meatloaf that won him Kitchen Brigade 405’s 2020 Meatloaf Showdown in January.
Mar 6, 2020
16 min
Kari Hirst Starkey and Angie LaPaglia are brewing up something special. LaPaglia, a poet and visual artist, helped create a special blend of coffee with Hirst Starkey and Leap Coffee Roasters.
Jan 31, 2020
14 min
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