Cocktailing
Cocktailing
Troy Denkinger
17: Corpse Reviver #2
2 minutes Posted May 27, 2016 at 9:13 pm.
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Show notes

The stiff cocktail comes from 1930 as one in a family of hair of the dog

cocktails. It's good for whatever might be ailing you. Enjoy it in
moderation.

Note on the Lillet Blanc vs. Cocchi Americano, the former is sweeter and

the latter is more bitter. So choose the one that appeals to your taste.
Both are generally available.


  • 1 oz. gin
  • 1 oz. Cocchi American or Lillet Blanc, as preferred
  • 1 oz. Cointreau
  • 1 oz. fresh lemon juice
  • 1 dash absinthe

Place all components in a shaker with ice and shake vigorously. Pour into a

cocktail glass. Garnish with an orange peel or cherry.


Photos by Lisa Denkinger

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The Tail Of The Cocktail Take


Off to Osaka Kevin MacLeod (incompetech.com)

Licensed under Creative Commons: By Attribution 3.0 License
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