In this Climate Talk we debate the why and the how of internalizing climate change in your wine business: Where to start? What are the fundamental changes this decision will bring into the modus operandi of the business? What barriers may you encounter? What opportunities arise from it? What are the risks? How does it affect your relationship with your stakeholders, from employees to providers? How do you address it and communicate it? How do you pass it on to your consumers? &nbsp;&nbsp;
GUESTS&nbsp;
 Caroline Thompson-Hill - Accolade Wines &nbsp;- UK (https://www.accoladefinewines.com/)&nbsp;
 Michele Manelli – Salcheto – ITALY (https://salcheto.it/)
 NICOLE SIERRA-ROLET - Chêne Bleu – FRANCE (https://www.chenebleu.com/) &nbsp;
HOST:&nbsp;
 Marta Mendonça – Manager at The Porto Protocol Foundation (Portugal) - https://www.portoprotocol.com/about-us/

New Challenges in Managing Soils

Climate Talks by Porto Protocol are a series of digital dialogues on matters relevant to the wine world in a changing climate. 
From sustainable packaging to the role of nature and technology in building a climate response, different topics have been debated at our virtual roundtable with speakers from different corners of the world, that share their expertise, experience and challenges, thus inspiring those who listen to act further.