Show notes
This week, Chef Kwame Onwuachi (Tatiana, Dōgon) joins David on the podcast! David and Kwame talk about eating curry goat and roti at his grandmother’s house, the story of a nut allergy gone wrong on Christmas Eve, Kwame’s mom giving him cooking notes, ayahuasca realizations, life lessons learned from golfing, and so much more. Kwame IG: https://www.instagram.com/chefkwameonwuachi/?hl=enFollow Chef’s Table on Instagram! https://www.instagram.com/chefstableofficial/?hl=enLearn more about your ad choices. Visit megaphone.fm/adchoices


