Chef Sense
Chef Sense
Chef James Massey
Chef Sense is hosted by Chef James Massey.  Chef's passion for the culinary arts, life and quest for knowledge will keep you amused. It is an entertaining menagerie of great conversation and investigative interviews. He will engage with chefs, food and beverage professionals, farms, public figures, and friends.  Podcast Disclaimer:We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management.  All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Nick Martinelli of Marty's Local
Chef Massey has a behind the scenes discussion with founder Nick Martinelli of Marty's Local.  Nick shares the vision of his local distribution company that pioneered connecting multiple regions with Chefs and stores across New England. He has grown the network to over 100 amazing farmers and producers of products with integrity you can trust.  Supporting Western Massachusetts, Vermont, the Hudson Valley of New York, Connecticut, and Maine. Keeping the money home where it belongs! "Know your farmer know your food!"-JMThank you to Nick and the Marty's Local Team!https://www.martyslocal.com/Thank you to our Sponsor:https://www.instagram.com/chef_masseyThank you to our listeners!! Contact & More Info:https:/www.chefmassey.com https://www.instagram.com/chef_massey/Other Sponsors & Discount Programs:https://www.chefmassey.com/services-9Studio Recording & Editing Support:Intro/Outro Creatorhttps://www.jacksonwhalan.com/Podcast Disclaimer:We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Dec 27, 2023
26 min
Chef Leadership Intro
Chef Massey gives a brief insight into his leadership vision that has powered him through 22yrs of being an Executive Chef. He finds his foundation from his indigenous leadership philosophy of being a servant leader. He discusses the Chef stereotype, and compares the stigma vs. his roots. He also shares the story of the his first winner of the 86'd Award.   Congrats to Micah from Costa Mesa, CA. Enjoy your prize!Today's SponsorThrive Markethttps://thrivemarket.com/chefmasseyThank you to our listeners!! Contact & More Info:https:/www.chefmassey.com https://www.instagram.com/chef_massey/Other Sponsors & Discount Programs:https://www.chefmassey.com/services-9Studio Recording & Editing Support:Intro/Outro Creatorhttps://www.jacksonwhalan.com/Podcast Disclaimer:We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Dec 20, 2023
14 min
Mushroom Expert John Wheeler
Chef Massey has an amusing conversation with Berkshire Mycological Society Founder and Mushroom Expert John Wheeler.  They discuss John's journey into mushroom foraging.  John discusses his group forays and other entertaining stories and mushroom facts.Berkshire Mycological Society Grouphttps://www.facebook.com/groups/365093463935756/Berkshire Eagle Article-John Wheeler(7/16/23)https://www.berkshireeagle.com/news/local/mushroom-foragers-in-berkshire-mycologocal-society-unearth-finds-on-woodlands-walk/article_49c58ce6-2374-11ee-97ff-63e7b347c5c2.htmlBerkshire Edge-John Wheeler(7/30/22)https://theberkshireedge.com/late-july-mushroom-hunting-with-john-wheeler/North American Mycological Association (NAMA)https://namyco.org/Thank you for todays sponsor!https://betterhelp.com/chefmasseyThank you to our listeners!! Contact & More Info:https:/www.chefmassey.com https://www.instagram.com/chef_massey/Other Sponsors & Discount Programs:https://www.chefmassey.com/services-9Studio Recording & Editing Support:Intro/Outro Creatorhttps://www.jacksonwhalan.com/Podcast Disclaimer:We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Dec 13, 2023
38 min
Judy & Larry Prince of JB Prince
Chef Massey has an entertaining interview with founders and pioneer Judy and Larry Prince of JB Prince.  JB Prince is an elite kitchen supply store in NYC that spans 46yrs! Connecting America's premiere chefs and food and beverage professionals.  She shares their history from start-up to supplying America's Chefs and reaching the world.  Connecting our country's culinary talent through innovative trend setting equipment and tools.  JB Prince continues to assists us in pushing our visions forward.A special thank you to the Prince's and Tim Mussig -President, Daniel Slavin and Conor Haft-IT & Marketing https://www.jbprince.com/Thank you to our listeners!! Contact & More Info:https:/www.chefmassey.com https://www.instagram.com/chef_massey/Other Sponsors & Discount Programs:https://www.chefmassey.com/services-9Studio Recording & Editing Support:Intro/Outro Creatorhttps://www.jacksonwhalan.com/Podcast Disclaimer:We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Dec 6, 2023
37 min
Chef/Owner Peter Platt
Chef Massey interviews Chef Peter Platt owner of the Colonial Old Inn On The Green and Southfield Store located in the Berkshires region (Western, MA).  Chef Peter shares many memories and industry takeaways from the challenges and wins he faced over his 35 plus years. His journey spans from his upbringing, working alongside Chef Lydia Shire and Chef Jasper White, taking the helm of the Wheatleigh Hotel, an exclusive luxury hotel built during the gilded age.  And finally, to his current time at the Old Inn On The Green and Southfield Store.  Chef’s vision, loyal and dedicated team are a rare gem and example to the industry and our region. Old Inn On The Green https://oldinn.com/https://oldinn.com/contact/Southfield Store https://thesouthfieldstore.com/ Today's Sponsorhttps://www.betterhelp.com/chefmasseyThank you to our listeners!! Contact & More Info:https:/www.chefmassey.com https://www.instagram.com/chef_massey/Other Sponsors & Discount Programs:https://www.chefmassey.com/services-9Studio Recording & Editing Support:Intro/Outro Creatorhttps://www.jacksonwhalan.com/Podcast Disclaimer:We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Nov 29, 2023
41 min
To be a Chef
Chef Massey shares his insight to those who want to be a professional Chef.  He discusses the ups and downs in an industry he grew up in. He provides his perspective  and real world guidance on taking those steps from education to developing the passion and keeping that culinary fire stoked for ones career lifespan.  Thank you to our listeners!! Contact & More Info:https:/www.chefmassey.com https://www.instagram.com/chef_massey/Other Sponsors & Discount Programs:https://www.chefmassey.com/services-9Studio Recording & Editing Support:Intro/Outro Creatorhttps://www.jacksonwhalan.com/Podcast Disclaimer:We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Nov 22, 2023
25 min
Chef Massey & Jackson Whalan
Introduction to Chef James Massey and his podcast. He shares an the interview with lyricist and producer Jackson Whalan.  Chef Massey shares his background from growing up on his multigenerational family farm in the PNW to his experience in the culinary world.  He also discusses his concerns with our countries complex food system. Special thank you to Jackson Whalan for the support and to our first listeners.!!Thank you to today's sponsor:http:/www.betterhelp.comThank you to our listeners!! Contact & More Info:https:/www.chefmassey.com https://www.instagram.com/chef_massey/Other Sponsors & Discount Programs:https://www.chefmassey.com/services-9Studio Recording & Editing Support:Intro/Outro Creatorhttps://www.jacksonwhalan.com/Podcast Disclaimer:We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Nov 18, 2023
33 min