Episode Title: Bread Basics with Chef Jade: From Flour to Loaf
Description: 
In this cozy and informative episode, Chef Jade guides listeners through the art of making bread from scratch. Whether you're a seasoned baker or a curious beginner, Chef Jade breaks down the entire process—covering essential ingredients, kneading techniques, proofing tips, and how to achieve that perfect golden crust. Along the way, she shares personal stories, troubleshooting advice, and little-known secrets that will elevate your homemade bread game. By the end of the episode, you'll feel ready to turn your kitchen into a bakery. Grab your apron, and let's bake!

Travel the world with Chef Jade as she learns how to cook traditional dishes from the countries of her ancestors. Each week, listeners will be taken to a new destination and learn about local culture and cuisine. Food has so much more meaning than what's on the plate and Chef Jade plans to do an exploration of what it is that makes these #tradishes so special.