Put on in partnership with the NRDC, we welcomed Abra Berens, Chef and Author of “Ruffage: A Practical Guide to Vegetables,” along with Chicago Tribune’s Food and Beverage reporter Louisa Chu, NRDC’s Josh Mogerman and Urban Growers Collective’s Laurell Sims for a conversation surrounding climate change and it’s effect on farmers, their food, and the final product on your plate.