Host Jeff Lockwood visits Darius Kleine at Fritz Creek Fungi to learn about cultivating mushrooms, then takes some oyster and button mushrooms into the kitchen to make duxelles and stuff them into hand pies.

Check the Pantry: Filé

On Check the Pantry, we start with one ingredient. Where we go from there is anyone's guess. Join host Jeff Lockwood, and frequently a guest or two, in the kitchen, at the table, on the farm, or even out on a fishing boat for a peek at food from all its perspectives. Produced at KBBI AM 890 in Homer, Alaska.