In this episode, we're joined by Sinjon Wicks, who shares his insights on all things SCASA. We start by getting to know Sinjon and his role within the organization, and what SCASA is all about and the vision for the term.

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Percolating Thoughts Ep 1: "I dislike fermented coffees!.."

We are all about Specialty Coffee , based in South Africa. Our goal is to have conversation about Coffee in the most fun and accessible way via our podcast. We review coffee beans, brewing methods, highlight the stars behind a cup you get at your local café, discuss the coffee culture and issues in the Specialty coffee industry. We believe coffee is for everyone, regardless of race, gender, background and age. Join us in this journey, as we share our experiences and learn about the world of coffee. Nothing beats a black cup of coffee, believe us when we say that!