Jen takes us through growing up in the south side of Des Moines, finding her way to cooking more healthfully, why she started her business in the middle of the pandemic, and the influence from her parents and their garden.To find out more information on her pop-up and see what her menu is this week, you can find her on instagram @food_of_sivid.Follow us on Facebook and Instagram @wearebeyondhungryHosts: David Baeza and Doug Choi Music by Beau Brenton, @beaubrenton