The banh mi baguette has gradually become a ubiquitous presence on the London lunch scene so its only right that we squeeze a banh mi review into Season One of B2S. For episode 8 we wandered down to the appropriately named Banh Mi Bay for some French-Vietnamese fusion in Fitzrovia. From coriander cutting advice to Sam overcoming his fear of pâté, this episode really has it all. So sit back, relax and shake off the January blues with another dose of sharp-witted sandwich criticism.