Sean Chen explains how a biomedical engineer and blogger became the first person to translate the Qing dynasty gastronomic masterpiece, the Suiyuan Shidan, into English. The post Scientist, Blogger, Culinary Translator appeared first on Berkshire Publish

Get to know the professors and other experts who work on the challenging issues facing us today, and the educators who work with our next generation. Berkshire Bookworld is hosted by Karen Christensen, founder and CEO of Berkshire Publishing Group is known for its work on China, world history, big history, and environmental sustainability, but on the podcast Karen ranges even more widely, into literature, social issues, and leadership studies.