Imperial Irish Coffee Chocolate Milk Oatmeal Oyster StoutStout is a very old style of beer. It's been around since 1700's at least. The style has always been loved but it's not always been popular. The running joke is "want a knife and fork to go with your beer" is unfounded. Stout, while thick and creamy, is often lighter, smoother and more flavorful then some icky American lagers. There are many different recipes for Stout including: Irish, Imperial, Milk, Oatmeal, Chocolate, Coffee and Oyster. Some consider the Porter style to be a Stout as well as the Stout style grew out of Porter beer. Today most breweries consider the styles to be distinct. Beers on the show:Almost every kind of stout. See the class photo.Listen to: ksdt.ucsd.edu Beer School everywhere:http://www.facebook.com/profile.php?id=6351328213http://youtube.com/beerschoolHost: John Foster and MotorGuest: NoneBe sure to visit City Beer Store in San Francisco, CAEmail us at [email protected]See you next year!Not recorded at the Rat Pad. Recorded in San Francisco on 02/28/2008.BeerSchool and BeerSchool.com are a trademarks of Ayer Media, Inc.© 2008 Ayer Media, Inc.