Dylan and Greg discuss the most time consuming step in the chocolate making process: cleaning. Watch the video version of this podcast on <a href='https://www.youtube.com/craftchocolatetv'>Craft Chocolate TV.</a> • Follow us for more chocolate content <a href='https://www.instagram.com/manoachocolate/'>@manoachocolate</a> • Learn more about us and try our chocolate <a href='https://manoachocolate.com/'>here</a>.

Cacao Economics in the Dominican Republic | ft. Greg D'Alesandre

From the people at Manoa Chocolate Hawaii, the Bean to Bar podcast brings you wide ranging content on the Craft Chocolate industry. From the farm to the factory, there's no shortage of entertaining and educational stories. Unwrap that chocolate bar, relax, and listen...