On this week's episode of Barrel Room Chronicles, I visit Frey Ranch in Fallen NV. So if you are watching this on www.BarrelRoomChronicles.com, YouTube or Spotify, you are in for a treat! After our in person interview, Colby takes us on a private tour of the distillery and later in the show Chef Louise Leonard dishes out some good cooking ideas with the Frey's Single Grain Oat Whiskey!
<a href="https://www.barrelroomchronicles.com/" target="_blank">Barrel Room Chronicles</a>is a production of <a href="https://1streelentertainment.com/" target="_blank">1st Reel Entertainment</a> and is distributed by <a href="https://anchor.fm/login" target="_blank">Anchor.FM</a> and is available on Spotify, Apple, Google, iHeartRadio, Amazon and wherever you listen to your favorite podcasts.
Theme song: Kentucky-Bluegrass-Mornin Composer: Clay Tyler Smith © <a href="https://www.pond5.com/" target="_blank">Pond5.com</a>

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BRC EP 5 - Whiskey films and Mrs. Robinson

Welcome to the Barrel Room Chronicles, hosted by Kerry Moynahan. Kerry is a Certified Bourbon Steward, former bartender, co-host of the Spirits of Whisk(e)y podcast, media producer and all-around whiskey aficionado. Kerry has combined her love for whiskey into media projects which celebrate this great spirit. And for the last 20 years she has been helping others tell their stories though television, film and other media. But now it’s time for her to take her love for whiskey and her experience in the entertainment industry to uncover the fascinating stories of the water of life.