at the sauce
at the sauce
Alex Ryder
Episode 51 - running a pub in a pandemic
41 minutes Posted Nov 15, 2020 at 12:00 am.
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41:40
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Show notes
In this episode, I chat with an old friend who has run pubs for a number of years about his experience since March when we first went into lockdown through to October when this was recorded. It's safe to say that the pandemic has rocked the hospitality industry to its core...

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