Eleanor Ford is a multi-award winning food and travel writer. She’s perhaps best known for her latest book Fire Islands which collates recipes from all over Indonesia. As a child, travel was part and parcel of her life, thanks to an Architect father. As a result, her writing is inspired by cultures and foods she’s known since being small.In this episode we discuss travel, how flavours spread across the world and what makes a dish authentic plus much more...<br /><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>

Episode 50 - turning flour into dough with The Big Bakes

A podcast which explores stories from the world of food and drink with people in the UK and beyond, preferably over a cuppa tea. Hosted by food blogger Gingey Bites and occasional friends... Hosted on Acast. See acast.com/privacy for more information.