Two culinary students talk about sourcing coffee beans, getting the COVID vaccine, and the latest food-related kid's TV show. Contact us at [email protected] Art by Shelby Georgeovich, find her at sgeorgeovich.com Music by Domenic Reyes and Alexis Juelle Umpierre

Two culinary students talk about working at a coffee shop, the food worker vaccination schedule, and some not-so-secret sauces. Contact us at [email protected] Art by Shelby Georgeovich, find her at sgeorgeovich.com Music by Domenic Reyes and Alexis Juelle Umpierre Find Agnes's tea at napavalleyteacompany.com

Two culinary students talk about tea, restaurants reopening, and what exactly fast food fish sandwiches are made of. Contact us at [email protected] Art by Shelby Georgeovich, find her at sgeorgeovich.com Music by Domenic Reyes and Alexis Juelle Umpierre Find Agnes's tea at napavalleyteacompany.com

Two culinary students talk about new menus, St. Helena as a college town, and the questionable implications that come with purchasing insurance for a fish sandwich. Contact us at [email protected] Art by Shelby Georgeovich, find her at sgeorgeovich.com Music by Domenic Reyes and Alexis Juelle Umpierre

Two culinary students talk about an Valentine's Day service, preparing hundreds of beets, and the unusual demographics of culinary school students. Contact us at [email protected] Art by Shelby Georgeovich, find her at sgeorgeovich.com Music by Domenic Reyes and Alexis Juelle Umpierre

Two culinary students talk about an upcoming food show, the final verdict on everything bagel ice cream, and the marketing power of exhibition foods. Contact us at [email protected] Art by Shelby Georgeovich, find her at sgeorgeovich.com Music by Domenic Reyes and Alexis Juelle Umpierre

Two culinary students talk COVID's outsized impact on restaurant workers, an ice cream update, and creative uses of the inauguration Bernie Sanders meme. Restaurant Workers' Community Foundation: https://www.restaurantworkerscf.org UCSF Study: https://www.medrxiv.org/content/10.1101/2021.01.21.21250266v1 Contact us at [email protected] Art by Shelby Georgeovich, find her at sgeorgeovich.com Music by Domenic Reyes and Alexis Juelle Umpierre

Two culinary students talk about California opening up, what homework looks like at culinary school, and a trendy new flavor of ice cream. Contact us at [email protected] Art by Shelby Georgeovich, find her at sgeorgeovich.com Music by Domenic Reyes and Alexis Juelle Umpierre

Two culinary students talk about 2020, their upcoming externships, and a TikTok famous starch-bomb. Contact us at [email protected] Art by Shelby Georgeovich, find her at sgeorgeovich.com Music by Domenic Reyes and Alexis Juelle Umpierre

Two culinary students talk about being servers in the school restaurant, mail order pies, and what the last section of their semester looks like. Contact us at [email protected] Art by Shelby Georgeovich, find her at sgeorgeovich.com Music by Domenic Reyes and Alexis Juelle Umpierre