S01E01 | Local food stories, this week with special guest Bojana Snijders Nikodijevic to talk about her cookbook and method for busy families (https://www.planprepandplate.com). Plus two restaurant/cafe reviews, Geli's been cooking with a special variety of Dutch potato - the Opperdoezer Ronde, 5 spots for brunch in Amsterdam, you'll find out what the Eat My Dutch segment is all about, and our 'Markets & More' for approaching local food events.Full blog post at: https://broadcastamsterdam.nl/podcast/amsterdam-kitchen-bojanas-cookbook-more-31-aug-2019/https://broadcastamsterdam.nl/shows/amsterdamkitchen/Amsterdam Kitchen LIVE is on air  weekly, Saturday 

-12:00, on broadcastamsterdam.nl but if you miss the broadcast, just catch up later.

Accessible restaurants, blackberry foraging & Overijssel eats | 7 Sept 2019

Our Amsterdam Kitchen series covers local food stories, events, seasonal cooking ideas, local chefs, growing your own food, and more.The show is broadcast live on BRAM RADIO from broadcastamsterdam.nl on a regular basis, with the usual spot being Saturday mornings from 10:00-12:00. Expect interviews with food entrepreneurs based in the Netherlands, Amsterdam cooks, local food new, restaurant, bar and café reviews and great music to go with your weekend brunchtime.Get in touch if you have a local food story to share. Or a restaurant review perhaps?The radio version (including all the music tracks) is available On Demand on our website pretty soon after the show (and in our Mixcloud feed). When we make a talk-only podcast edit of the show with no music, just the interview, the episodes take longer to produce so subscribe on most podcast platforms to keep up to date with new episodes.