In Episode 67 of A Disney Life Podcast, Rachel and Missy explore the unique experience of dining at Space 220, Disney’s innovative space-themed restaurant at EPCOT. They discuss the restaurant’s history and opening, the reservation process, menu highlights, pricing, and what makes this immersive dining experience a must-visit destination for Disney fans.

The episode also covers the restaurant’s incredible theming, including the space elevator and simulated views of Earth from 220 miles above the planet. Rachel and Missy share Disney dining tips, reservation strategies, dining plan considerations, and ways to make the most of the experience—including lounge options and what guests can enjoy after their meal.

Whether you’re planning your first Walt Disney World vacation or looking for a unique Disney dining experience to add to a future trip, Episode 67 is packed with Space 220 information, Disney food recommendations, reservation tips, and vacation-planning advice