How Chef Dan Giusti Is Feeding Kids in School + Restaurants Are Turning into Wine Stores
Published March 27, 2020
51 min
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    Chef Dan Giusti calls in to give updates on how is company Brigaid is feeding kids through the crisis. Amanda and Dan Zoom through the current state of the restaurant industry. For more information on Dan's program check out or follow Dan on twitter or instagram. Hosts: Daniel Geneen (@danielgeneen), Producer, Eater Amanda Kludt (@kludt), Editor in Chief, Eater More to explore: Check out more great reporting from the Eater newsroom. Subscribe to Amanda’s weekly newsletter here. Follow Us: @eater on Twitter and Instagram Get in Touch: About Eater: Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK. Learn more about your ad choices. Visit
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