Welcome to The Whisky Guy podcast - Episode #10
Published January 20, 2016

In today’s episode:
* Please give The Whisky Guy Podcast a 5-Star rating and a 10-word review! Visit TheWhiskyGuy.com/iTunes
* Celebrate Burns Night on January 25 with a dram and raise a glass to Scotland's second best export
* Part I of an interview with Phil, Eric and Chad from Chicago's Longman & Eagle - a Michelin Star restaurant and pub
* Look for Part II of the interview in Episode #15 of The Whisky Guy Podcast
* How to shop for whiskey when traveling
* Connect with The Whisky Guy socially:
- http://TheWhiskyGuy.com
- https://www.facebook.com/WhiskyGuy/
- http://instagram.com/WhiskyGuy
- https://twitter.com/WhiskyGuy
- https://www.pinterest.com/WhiskyGuy/
- https://www.youtube.com/c/TheWhiskyGuy

Read all the show notes online at TheWhiskyGuy.com/010