35: How Wheat, Carbs, and Sugar Can Harm Your Brain | David Perlmutter, MD
Published November 21, 2018
60 min
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    David Perlmutter, MD is a board-certified neurologist, Fellow of the American College of Nutrition, and the New York Times best-selling author of Brain Maker and Grain Brain, now updated with the latest nutritional and neurological science. 

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