A Bittersweet Persian New Year
Published March 22, 2017
23 min
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    It's springtime, and the celebration of rebirth and the New Year in Iranian-American communities is tempered by the recent rise in Islamaphobic incidents and ongoing uncertainties around the travel ban. To mark Nowruz, Gene and Shereen talk about what's bitter and what's sweet with Nilou Motamed, the Iranian-American editor-in-chief of Food & Wine magazine, and visit with Code Switch friend and comedian Negin Farsad.
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