On this episode of You Don’t Know Flack, I talk about the earliest restaurant I can remember — one that serves Big Macs, Filet-o-Fish, Quarter Pounders, French Fries, icy Cokes, thick shakes, sundaes, and apple pies. Yes, I’m talking about McDONALDS! This episode is filled with stories, memories, and more than a few soundbites.
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