We know wines which come in alternative packaging can be better for the environment and help with portions... but can they taste any good? Meg and Mel find out. What Meg&apos;s Drinking: <a href='https://www.princewinestore.com.au/pierre-peters-extra-brut-nv.html'>Pierre Peters  NV</a> Wines tasted:<ul><li><a href='https://www.danmurphys.com.au/product/DM_492510/golden-oak-chardonnay-4l'>Golden Oak Chardonnay 4L Cask Wine - $12</a></li><li><a href='https://www.woolworths.com.au/shop/productdetails/1240/yalumba-cask-wine-chardonnay'>Yalumba Cask Wine Chardonnay 2l - $13</a></li><li><a href='https://aglassof.com/'>&apos;A Glass Of&apos; wine pouches - $45 for 5</a></li><li><a href='https://www.danmurphys.com.au/search?searchTerm=elephant+in+the+room+cans'>Elephant in the Room cans - $5 Pinot Noir / $3 Chardonnay </a> </li></ul>Follow us on instagram <a href='https://www.instagram.com/winewithmegandmel/?hl=en'>@winewithmegandmel</a>

Does the grape variety matter in Rosé ?

The fun + frank podcast which helps you navigate the world of wine. Hosted by Australia's first female Master of Wine Meg Brodtmann, and self-titled Master of Sabrage Mel Gilcrist.