Anneka and Will listen admiringly to the smooth voice of actor and musician, Clarke Peters, as they sip luscious wines from Portugal. Clarke recounts tales of trial and error from his vegetable garden in the Algarve. While Anneka reminisces about her many visits to Clarke’s dressing room in the 1980s. Wine 1: 2022 Arquipélago, Açores, Portugal 12.5%Wine 2: 2021 Vilarissa Grande Reserva, Douro, Portugal&nbsp;Wine 3: Baronesa de Vilar Rosé Port (50cl) NV All the wines in the series are available at <a href="http://www.sundaytimeswineclub.co.uk" rel="noopener noreferrer" target="_blank">www.sundaytimeswineclub.co.uk</a> Series producer: Anya PearceProducer: Calum McCraeAssistant producer: Sharna Johnson<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Alan Johnson

Wine columnist Will Lyons shares his love of wine with restaurant critic Charlotte Ivers and a host of special guests in this grape-drenched series from The Sunday Times. Join them as they share three wines and one dish to discover the remarkable ways different wines can make any meal special from picnics to pick-me-ups with the cheese course! So, please pull up a chair, pour yourself a glass and join the conversation.&nbsp;This podcast is produced in association with the Sunday Times Wine Club.&nbsp;All the wines in the series are available at www.sundaytimeswineclub.co.ukwww.drinkaware.co.uk Hosted on Acast. See acast.com/privacy for more information.