Discussing and decanting with Suzi and Will is broadcaster and author, Nick Grimshaw. As well as three great wines to taste, Nick shares how he feels about Betwixmas, Will approves bucks fizz and Suzi completes Wine Times.&nbsp;&nbsp;2018 Albariño, Pedra do Cribo, Rias Baixas, Spain&nbsp;2021 La Voûte, Vin de France, France&nbsp;2018 Amancaya Malbec Cabernet Sauvignon, Mendoza, Argentina&nbsp;&nbsp;&nbsp;All the wines in the series are available at<a href="http://www.sundaytimeswineclub.co.uk/" rel="noopener noreferrer" target="_blank"> www.sundaytimeswineclub.co.uk</a>&nbsp;Producer: Anya PearceSeries Producer: Ben Mitchell <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Sophie Duker

Wine columnist Will Lyons shares his love of wine with restaurant critic Charlotte Ivers and a host of special guests in this grape-drenched series from The Sunday Times. Join them as they share three wines and one dish to discover the remarkable ways different wines can make any meal special from picnics to pick-me-ups with the cheese course! So, please pull up a chair, pour yourself a glass and join the conversation.&nbsp;This podcast is produced in association with the Sunday Times Wine Club.&nbsp;All the wines in the series are available at www.sundaytimeswineclub.co.ukwww.drinkaware.co.uk Hosted on Acast. See acast.com/privacy for more information.