In this podcast @ Mexico City.... we wine it all. If you are a foodie, a wine enthusiast or you just enjoy every moment when it comes to food &amp; wine, this podcast is for you.  A time to sit down, realx and sip a glass of wine. Guests from different backgrounds &amp; related to the food &amp; wine industry, will share with us stories, infomation, places &amp; more.   Javier De la Torre, your host, Chef Somm of KÜA kocina nómada, will do a pairing out of all this &amp; will make this podcast a great experience an,d a good opportunity to enjoy the best of the culinary life in Mexico.

California wine region. A chat with Mike Stone, wine lover, podcaster & friend.

In this Podcast, We Wine it All... And we offer you a trip through the Food &amp; Wine world, and EVERYTHING related to Wine.Your host, Javier De la Torre, is a passionate Foodie, Chef &amp; Sommelier at "KÜA kocina nómada". (nomad cuisine)"KÜA" is in search of the extraordinary kitchen, and it could be wherever we can cook or eat some delicacy; and of course, taste a glass of wine. Just the way you like it.&nbsp;WINE IT ALL guides you through our fascinating world. Join us to nurture Body &amp; Soul.&nbsp;