Tim tells L about the history of mayo.&nbsp;
<a href="http://anchor.fm/where-does-food" rel="nofollow" target="_blank">anchor.fm/where-does-food</a> 
Twitter: <a href="//twitter.com/wheredoesfood">@wheredoesfood</a> 
Tim Wehunt: <a href="//twitter.com/TimWehunt">@TimWehunt</a> 
Lakshmi Giroti: <a href="//twitter.com/L___Chapo">@L___Chapo</a> 
 
Reppsports: <a href="https://bit.ly/2DMRd2v" rel="nofollow" target="_blank">https://bit.ly/2DMRd2v</a> WDF15 
 
Music by Bosnow from Uppbeat (free for Creators!): 
<a href="https://uppbeat.io/t/bosnow/party-rock" rel="nofollow" target="_blank">https://uppbeat.io/t/bosnow/party-rock</a> 
License code: 4ZDFMOBYBXWZESDI

--- 

This episode is sponsored by 
· Anchor: The easiest way to make a podcast. <a href="https://anchor.fm/app">https://anchor.fm/app</a>

Support this podcast: <a href="https://anchor.fm/where-does-food/support" rel="payment">https://anchor.fm/where-does-food/support</a>

Where Does Oysters?

A food history podcast cast where your host Tim (not a historian) and L (also not a historian) podcast about the history of food.Our Website: https://shows.acast.com/wheredoesfoodFind us on the interwebs!TwitterTim WehuntL Giroti Hosted on Acast. See acast.com/privacy for more information.