What You're Eating
What You're Eating
FoodPrint.org
The Lie of the Little Red Barn
1 hour 4 minutes Posted Dec 2, 2025 at 11:00 am.
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Show notes
In this episode we talk about bearing witness to the way animals are raised for us to eat. And about the laws that have been passed in states around the country to keep us from doing so. Who benefits from us staying in the dark? And what are the larger repercussions of hiding these truths behind factory farm walls?