In this episode of We&apos;ve got the Beef, Havie Carter speaks to Ken Schaus a producer from Bruce county  to learn about his operation and innovative bunk management techniques. Be sure to subscribe to the OMAFRA dairy and beef blog and to Beef@Guelph for frequent blog posts and research updates: <a href='https://dairyandbeef.wordpress.com/category/beef/'>beef – Dairy and Beef Cattle Production (wordpress.com)</a> <a href='https://beefguelph.ca/'>University of Guelph :: Beef Research in Action (beefguelph.ca)</a> Have a question or a topic you&apos;d like us to cover? Send us an email at livestockfactsheetfr@gmail.com Music: good times by Scott Holmes

Caring for your calves from birth to weaning

Thanks for tuning in to We've got the beef hosted by Havie Carter!  A podcast to help producers navigate best practices for their production system through information updates and timely tips for the upcoming season. Each episode features a conversation with a specialist from the Ontario Ministry of Agriculture, Food and, Rural Affairs, a researcher from the University of Guelph, or a local producer.