Nowhere Fast
Nowhere Fast
Wesley O'Driscoll
Episode 035. A Conversation with Chef Noah Gado, of Rosewood Foods.
1 hour 23 minutes Posted Jan 5, 2023 at 7:01 am.
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A Conversation with Chef Noah Gado, of Rosewood Foods.


We discuss every restaurant he's ever worked in, ferrel lambs, open kitchens, regional food practices, eating as research, family dinner, reality TV, and how Apple Music royalties work.  

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