Episode 114 of We Eat Stuff and Talk About Things - Morgaine Segura, bar manager at Olive + Oak!Many thanks to Morgaine for coming over and bringing lovely beermosas for us to enjoy - we discuss what's happening at Olive + Oak and The Clover and The Bee, her recent marriage to fellow bartender Charlie Martin, and her love of professional makeup.https://www.instagram.com/more_morgainehttps://www.instagram.com/oliveandoakstlhttps://www.instagram.com/clover_stlhttps://m.riverfronttimes.com/foodblog/2018/10/16/olive-oaks-morgaine-segura-got-started-on-cocktails-very-very-early?fbclid=IwAR1ifak5vFjX9sIlSEz51CmsNXG5Okiq3aF-_sAUsgfNA6nBRvSCDbU77soAs a favor to We Eat Stuff, would you consider giving our podcast a rating and review? It would mean the world to us! That helps get the word out about what we're doing, and help even more people learn about the great stuff going on in St. Louis!We'd also appreciate your support on our Patreon site! Please visit www.patreon.com/weeatstuff to make a financial contribution. Thanks.