Comedian/Drummer Joel Jimenez hasn’t had liver since he was a kid, but on this week’s episode, he’s deLIVERed quite a few options to try. For Hot Tastes, David wants a gas station fruit basket at the checkout aisle at grocery stores while Winston wants a larger selection of ethnic meats at his butcher counter at the grocery store. For the tasting, beef liver and onions, deli-style chopped liver, a Slavic Liver Cake and goose and duck/port wine liver mousses are served.