Chestnuts are roasted over an open flame and chestnuts have been roasted in the snow, much to the chagrin of John Roiniotis (TBToonz) who truly despises the festive nut. For the tasting, roasted chestnuts, a chestnut soup, chestnut meringue pie and chestnut cookies are served alongside imbuljata tal-qastan, a Maltese drink flavored with chestnuts, cocoa, seasonal spices and tangerine.