Trinity College Dublin Talks
Trinity College Dublin Talks
Katie S. Byrne and Tom Molloy
Fascinating food facts from the 16th century with Dr Susan Flavin
24 minutes Posted Dec 2, 2019 at 12:16 pm.
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Show notes
Associate Prof in History Dr Susan Flavin has a unique take on studying history and her work is bringing together historians and archaeologists to explore what we ate and drank (hint: lots of beer) during the 16th century.