<p>A conversation with Sly Augustin about the responsibility of bars in the community. Looking at the social contributions and connections of rum and the bars that sell it.</p>
<p>Sponsored by Appleton Estate. Part of the Tiki Tuesday Talk series.</p>
<h3>Featured Cocktail: Community Punch</h3>
<h4>You'll need:</h4>
<ul>
 <li>50ml <a href="https://tikibythesea.us15.list-manage.com/track/click?u=27e07ccb2b6cb85f93dc59ffa&amp;id=7f4b49cb03&amp;e=83fd635f5e" target="_blank">Appleton 8-year Rum</a></li>
 <li>10ml Sugarcane syrup</li>
  <li>10ml Falernum</li>
  <li>20ml Fresh Lime</li>
  <li>1 quarter sliced lime husk</li>
  <li>25ml Pear Juice</li>
  <li>1 dash Bitters</li>
  <li>Lime wheel to garnish</li>
</ul>

Tiki Tuesday Talks:  Consulting Contracts and Business Strategy with Julian Cox

In an effort to address the current times, Tiki by the Sea is sharing content digitally to engage our community of trade and consumer enthusiasts! We want to ensure that we are continuing our mission of community building, education, and fun.

Tiki by the Sea is incredible stoked to bring you the Tiki Tuesday Talks series - a weekly session at 3 ET / 12 PT with some of the best in the business - education, cocktails and some fun. You can find the sessions on our Youtube Channel.