This diner like restaurant in Midvale Utah has a very "at home" feel. You'll find out about the legendary garbage hash, the decadent Belgian delight and maybe even a steaming plate of hot gossip. On this episode we are also joined by our first guest Josh.

Instagram: https://www.instagram.com/thisisaplacepodcast/

Facebook: This is a Place

Email: [email protected]

Find us on social media as well!

https://linktr.ee/Thisisaplace