Show Notes: If you’re not hungry at the start of this episode, you probably will be by the end. And you’ll probably want to run down to Jackson, Mississippi to eat at Elvie’s. Hunter Evans is the owner of Elvie’s that serves seasonal dishes and highlights ingredients from local farmers. For Hunter, owning a restaurant is first about hospitality. He focuses on making connections with his patrons, and is a champion of a city in Mississippi that often gets overlooked or looked down on. He als...